Friday, March 20, 2015

Little Smokies Hash Browns

Hash Browns with Peppers and Avocados
Little Smokies Hash Browns for breakfast today. Yummy-licious!

 I love hash browns. I love going out to breakfast and getting pancakes and hash browns. They are my favorites! But today I just stayed home and made my own breakfast skillet creation; Hash Browns with Peppers and Little Smokies.
Hash Browns with Peppers and Little Smokies Little Smokies Hash Browns
Ore Ida Potatoes O'Brien is the start of a yummy skillet breakfast.
Ore Ida Potatoes O'Brien is the start of a yummy skillet breakfast.

 I start with the Potatoes O'Brien. They are cubed hash browns with onions and peppers. Then I added a handful of Little Smokies sliced up. I put them in a hot skillet with some olive oil and fried them up for 5 minutes. Lastly I added a few slices of fresh avocado

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I added some fresh, sliced pears, strawberries and mini oranges called CUTIES and toast. It was a yummy breakfast. I love fresh fruit now that we have so many in season.

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It was a yummy breakfast. The hubs even thought so too!

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