|Chicken and Rice Dinner....|
3-4cups of mixed white and brown rice steamed in a rice steamer
add 2 can cream of chicken soup. I've done it with one can but it's less creamy.
1/2 cup sour cream
1/3 cup mayo
1/2 cup milk
3/4 cup diced celery
1/2 cup diced sweet onion, carmelized in a fry pan
2 hard boiled eggs diced up
slivered or sliced almonds
2-3 chicken breasts boiled & diced up (or 2 breasts and 2 thighs diced)
Lawrys season salt & regular pepper
Suddenly Salad, 1/2 teaspoon or to taste
3/4 cup grated cheese over the top.
crushed potato chips on top of the cheese if you like a crispy top
|Chicken and Rice is a great family casserole dish! It will feed a crowd....and it's easy and filling!|
|Here's my finished Chicken and Rice Casserole|
I usually make it when I have leftover plain rice that I need to use up. I take probably 3 to 4 cups of rice, 2 chicken breasts and 2 chicken thighs, some white, sweet onion about 1/2 cup diced and then carmelized in a fry pan for 5 minutes. I boil the eggs and chicken together and at the last 5 minutes I add diced celery about 3/4 cup into the chicken boiling water. .
|Try some Chicken and Rice Casserole for your next family get together....it's pretty easy and you will|
get lots and lots of compliments.....and hardly any leftovers!