Then I greased a 9 x 13 pan and poured the yellow cake into it, then dropped blobs of the 2nd bowl with the chocolate pudding mix and 1 cup of batter in about 5 places in the yellow cake mix to marble the cake. I took a knife and knived through it to get a cool, marbled effect. Then I dropped a cup or so of chocolate chips all over the top and baked it according to the cake directions. Oh my! This cake did not even need icing, it was so delicious! You could top it with a swirl of cool whip. Try it when you are pressed for time and need a delicious, rich dessert. This was gobbled up in no time!
My darling Marisa |
And my cute Megan |
They love grandma's cakes too. mmmhmmm.
3 comments:
This one was a hit. It's almost like biting into a soft chocolate chip cookie. We'll definitely try more of your recipes!
Mom says hi.
Cheers,
Trina
I took out a cup of that yellow cake mix and mixed it with a small package of chocolate pudding
You mean a cup of the cake batter and a small package of instant chocolate pudding mix? Sounds fab!
Hi Trina! And say hi back to your mom! And June, YES, you had it right. Add the 1 cup of wet batter to a pkg of dry chocolate pudding mix to then marble with. I corrected my lame directions! Sorry!
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